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Home / Mexican Food / “Capirotada” Mexican Style Bread Pudding easy recipe, Mexican food

“Capirotada” Mexican Style Bread Pudding easy recipe, Mexican food

Today I’m sharing one of my Mom’s recipes, it’s a delicious Mexican bread Pudding, which is very traditional during the Lenten Season, it’s called Capirotada, it’s really easy to make, and it has a beautiful combination of flavors and textures so hopefully you will give it a try and will like it as much as my whole family does! Enjoy Ingredients: 4 Bolillos or a large French baguette 8 oz Piloncillo +1 liter Water 2 Cinnamon Sticks 3 Cloves 1 ½ C unsalted Peanuts 1 ½ C Raisins 1 ½ C Sweetened Shredded Coconut 1 ½ C Colored Sprinkles 1 C Oaxaca Cheese or Monterey Cheese, Shredded + 2 T Melted butter +4-6 Tortillas 1 C dry Fruit (optional)

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